Cipiace
49A Parvis de Saint-Gilles Bruxelles
☀️±17H00➡️18H40
Caffetteria
Espresso au bar 1.5
Espresso 2.2
Espresso macchiato 2.2
Double espresso 3
Café 2.2
Cappuccino 3.5
Latte macchiato 3.5
Marocchino / Nutellino 3.5
Matcha cappuccino 4
Chaï latte 4
Supplément alcool +1
Supplément autre +0.5
Thés / Infusions 3
Earl Grey à la lavande Menthe fraîche Camomille
Gingembre frais
Bières en bouteilles
Boissons fraîches
Limonade maison 5
(gingembre, miel et citron)
Thé glacé maison 5
Caffè Shakerato 4
Crema di caffè 4
Eau plate/pétillante 50cl 4
Jus d’orange frais 4
Looza pêche 3
Coca-Cola 3
Cola Baladin 4
Crodino 3
Aranciata San Pellegrino 3.5
Chinotto San Pellegrino 3.5
Mela Zenzero Baladin 4
Fever Tree 4
(ginger beer, indian tonic, mediterranean tonic)
Peroni Nastro Azzurro 3.5
Fresca bianca Salento 4.5
Zinnebir 4
Birra Baladin Nazionale 4.5
Vini rossi
Pinot Nero Agriturismo Stella | Veneto | 6 | 30 |
Amarone della Valpolicella Le Salette |
Veneto |
|
75 |
Valpolicella Ripasso Le Salette | Veneto |
| 39 |
Montepulciano Orsogna BIO “Ebrio” | Abruzzo | 7 | 34 |
Nero d'Avola B.io | Sicilia | 6 | 30 |
Sessantanni Primitivo di Manduria San Marzano |
Puglia |
|
55 |
Gran Trio Salento San Marzano | Puglia |
| 29 |
Malvasia Nera Vecchia Torre | Puglia |
| 30 |
Negroamaro Vecchia Torre | Puglia | 6 | 30 |
Salice Salentino Vecchia Torre | Puglia | 6 | 30 |
Primitivo Leone de Castris di Manduria | Puglia | 7 | 34 |
Barbera d’Asti Surì Villa Giada | Piemonte | 7 | 34 |
Bandita Barbera Cascina‘Tavijn naturale | Piemonte |
| 35 |
Barolo Cascina Massara | Piemonte |
| 60 |
Silene naturale Damiao Ciolli Cesanese d’Affile | Lazio | 7 | 34 |
Chianti Colli Arentini Manucci | Toscana | 7 | 36 |
Morellino Mantellassi di Scansano | Toscana |
| 34 |
Brunello di Fattoria la Lecciaia Montalcino (DOCG) | Toscana |
| 58 |
Sei Mura Carignano del Sulcis Giba |
Sardegna |
|
60 |
Bollicine
Prosecco DOC | Riva | dei Frati | Veneto | 6 | 30 |
Franciacorta | 61’Brut | Berlucchi | Lombardia |
| 60 |
Lambrusco |
| Concerto | Emilia-Romagna |
| 30 |
Vini bianchi
Pinot Grigio |
| Agriturismo Stella | Veneto | 6 | 30 |
Roero Arneis | (DOCG) | Nizza Silvano | Piemonte | 7 | 34 |
Verdicchio dei Castelli di Jesi |
Montecappone |
Marche |
|
38 | |
Classico Superiore |
|
|
|
| |
Ribolla Gialla | Isola Augusta | Friuli | 7 | 34 | |
Talò Verdeca (I.G.P) | San Marzano | Puglia | 7 | 34 | |
Vermentino | Vecchia Torre | Puglia | 5 | 28 | |
Chardonnay | B.io | Sicilia | 6 | 30 | |
Muller Thurgau Traminer | Re Manfredi | Basilicata |
| 34 |
Maschitano Bianco Musto Carmelatino Basilicata 6.5 32 Moscato naturale
Rosato
Tramari San Marzano Puglia 6 30 Rosato di Primitivo
Gin & tonic
Yellow pepper infused
Bombay Sapphire + Fever Tree Mediterranean 12
Bombay Sapphire (England)+ Fever Tree Mediterranean | 10 |
Sipsmith (England) + Fever Tree Indian | 11 |
Del Professore a la Madame + Fever Tree Indian | 13 |
Del Professore + Fever Tree Indian | 13 |
Tanqueray 10 (Scotland) + Fever Tree Indian | 12 |
Hendrick’s (Scotland) + Fever Tree Mediterranean | 11 |
Mare (Spain) + Fever Tree Mediterranean | 12 |
G Vigne (France) + Fever Tree Mediterranean | 13 |
Copperhead (Belgium) + Fever Tree Mediterranean | 13 |
Roku (Japan) + Fever Tree Indian | 13 |
Monkey 47(Germany)+ Fever Tree Mediterranean | 14 |
Amari | 50ml | 25ml | ||||||
Averna |
5 |
|
|
3.5 |
| |||
Montenegro |
|
| 5 |
| 3.5 | |||
Amaro del Capo |
| 5 |
|
| 3.5 | |||
Amaro Nonino | 5 |
|
| 3.5 |
| |||
Cynar |
|
| 5 | 3.5 | ||||
Fernet | Branca |
| 5 | 3.5 | ||||
Fernet | Branca | Menta | 5 | 3.5 |
| Grappa | 50ml | 25ml | ||||
Grappa | Bianca | Nardini |
| 5 | 3.5 | ||
Grappa | Riserva Zanin |
| 6 | 4 | |||
San Marzano Grappa di | primitivo 60 anni | 9 | 5 | ||||
Via Roma grappa Barolo |
| 8 | 4 | ||||
|
Vermouth |
|
60ml | ||||
Martini Riserva Speciale Rubino (sweet) Antica Formula (sweet) Cocchi Dopo Teatro (sweet-bitter) Punt e Mes (sweet-bitter) Cocchi Barolo Chinato |
5
5
8 |
5
5 | |||||
Martini Riserva Speciale Ambrato (amber) | 5 |
| |||||
Cocchi Storico (amber) | 5 |
| |||||
Martini Extra Dry (dry) | 5 |
| |||||
Noilly Prat (dry) | 5 |
|
Liquori | 50ml | 25ml | |
Mirto |
|
5 |
3.5 |
Limoncello Villa Massa |
| 5 | 3.5 |
Amaretto Disaronno | 5 |
| 3.5 |
Quaglia Ciliegia (cherry) | 6 |
| 4 |
Quaglia Bergamotto | 6 |
| 4 |
Quaglia Camomilla | 6 |
| 4 |
Quaglia Chinotto | 6 |
| 4 |
Chartreuse Verte | 7 |
| 4 |
Chartreuse Jaune | 7 |
| 4 |
Dom Benedictine | 6 |
| 4 |
Galliano | 7 |
| 4 |
Nardini Mandorla (almond liqueur) | 6 |
| 4 |
Nardini Acqua di Cedro | 5 |
| 3.5 |
Sambuca Molinari | 5 |
| 3.5 |
Tia Maria | 5 |
| 3.5 |
Japanese | whisky | 50ml | 25ml | |
Nikka from the Barrel |
|
12 |
7 | |
Yamazaki Distiller’s | Reserve | 15 | 8 | |
Hibiki Harmony |
| 15 | 8 | |
Toki |
| 11 | 6 |
| Scotch | whisky | 50ml | 25ml |
Dewar ’s 12 |
|
| 9 | 5 |
Monkey Shoulder |
|
| 9 | 5 |
Balvenie 12 Double | Wood |
| 11 | 6 |
Macallan 12 Fine Oak 15 8
American whiskey | 50ml | 25ml |
Bulleit Bourbon | 7 | 4 |
Maker’s Mark bourbon | 9 | 5 |
Michter’s bourbon | 10 | 5.5 |
Bulleit rye | 7 | 4.5 |
Sazerac rye | 10 | 5.5 |
Hudson Baby bourbon | 18 | 9 |
Hudson Manhattan rye | 18 | 9 |
Islay whisky |
50ml |
25ml |
Laphroaig 10 11 | 6 |
|
Lagavulin 16 14 | 8 |
|
Talisker 10 | 11 | 6 |
Caol Ila 12 | 11 | 6 |
Octomore 07.1 | 18 | 9 |
Irish whisky | 50ml | 25ml |
Jameson | 6 | 4 |
Bushmills 10 | 8 | 4.5 |
Cognac |
50ml |
25ml |
Rémy Martin 1738 Accord Royal | 11 |
|
Rémy Martin V.S.O.P | 9 | 5 |
Martell Cordon Bleu | 16 | 9 |
Courvoisier V.S. | 9 | 4.5 |
Vodka | 50ml | 25ml | |
Grey Goose |
10 |
5.5 | |
Russian Standard | 5 | 3.5 | |
Beluga Export | 10 | 5.5 | |
Belvedere | 10 | 5.5 |
| Rum | 50ml | 25ml |
Santa Teresa 1976 |
| 11 | 6 |
Bacardi 8 |
| 10 | 5.5 |
Zacapa 23 |
| 11 | 6 |
Plantation 5 Barbados |
| 5 | 3.5 |
Plantation Jamaica |
| 8 | 4.5 |
Plantation Xaymaca |
| 7 | 4.5 |
Mount Gay XO |
| 11 | 6 |
Agave | Spirits | 50ml | 25ml |
Patrón Silver Tequila |
8 |
4.5 | |
Don Julio Silver Tequila | 9 | 4.5 | |
Don Julio Anejo | 11 | 6 | |
Ocho Tequila | 7 | 4 | |
Nuestra Soledad mezcal | 8 | 4.5 | |
Vida mezcal | 8 | 4.5 | |
Tequila Añejo 1800 | 6 | 4 |
Pastis 50ml 25ml
Henry Bardouin 5 3.5
A N T I P A S T I F R E D D I
V Bruschettona dello chef 10
( Tomates cerises, mozzarella di bufala, basilic)
V Mozzarella di bufala ou burrata, 14
panzanella di pomodori e cetrioli
( Salade de tomates, concombre et croûtons)
Focaccina bianca, straciatella agli 15
agrumi e capocollo di Martina Franca
P L A T S À P A R T A G E R
Grande planche Ci Pia Ce 35
( Sélection de charcuterie et fromages i taliens,
bruschette mixtes, légumes de saison, confiture)
Grande planche Ci Pia Ce Végé 35
( Sélection de fromages i taliens,
bruschette mixtes, légumes de saison, confiture)
P R I M I P I A T T I - P A S T E
( Foccacia, straciatella aux agrumes et capocollo Spaghetti al pesce spada con olive, 22
de Martina Franca)
Sélection de charcuterie et fromages 15
italiens, confiture maison
A N T I P A S T I C A L D I
Polpo tiepido con guanciale, polenta 15
e crema di pisellini primavera
( Poulpe grillé, joue de porc, polenta et crème de petits pois)
pomodorini e capperi « cucunci »
( Spaghetti avec espadon, tomates cerise, olives et câpres)
Tagliolini al pesto di pistacchio e 24
tartare di tonno rosso all’ arancia
( Tagliolini avec pesto de pistache et tartare de thon rouge à l ’ orange)
Mezze maniche alla carbonara di 20
asparagi con guanciale e crumble di
Bombette arrosto con pancetta, 15 pecorino ( Mezze maniche à la carbonara
cuore di caciocavallo e cime di rapa saltate d’ asperges avec guanciale et crumble de
( Bombette grillées, coeur de caciocavallo, pancetta et sauté de f leurs de navet)
pecorino)
V Orecchiette di grano arso con 20
Fiori di zucca in pastella con acciughe 13 crema di zucchine e menta, stracciatella
e mozzarella su crema di datterini e basilico ( Fleurs de courgettes frites avec
anchois et mozzarella sur crème de datterini et
basilic)
Trancio di pesce spada alla piastra e 16
caponatina di melanzane
( Filet d’ espadon et caponata d’ aubergines)
V Parmigiana di melanzane al forno 13
( Aubergines, scamorza fumée, sauce tomate et basilic)
D O L C I D E L L A C A S A
Tiramisù 8
Cheesecake citron vert et basilic, 8
gelée de limoncello
Sorbet maison aux agrumes des 5
Pouilles
e pinoli tostati
( Orecchiette de blé noir, crème de courgettes et menthe, stracciatella et pignons)
S E C O N D I
Tagliata di tonno rosso e insalatina di 26 arance, mandorle e finocchi
( Steak de thon rouge et salade d’ oranges, amandes et fenouils)
Tentacoli di polpo arrosto su crema di 25 pomodoro al miele e sponsali caramellati
( Poulpe grillé sur crème de tomate au miel et oignons jeunes caramélisés)
Tagliata di bue con rucola, pomodorini, 26 grana e balsamico di Modena
( Émincé de boeuf avec roquette, tomates
cerises, grana padano et vinaigre balsamique de Modena)
Guancia di manzo brasata 24
al Primitivo di Manduria e fiocchi di patate
Crema di caffè, gaufrette et chantilly 5 ( Joue de bœuf braisée au Primitivo et purée de pommes de terre)
Cristallino
(fruity, full bodied)
Rum blend (Santa Teresa 1976, Trois Rivières Blanc Agricole, Plantation Barbados), pineapple, lime, lemon, cacao shells, jamaican pepper and black tea spiced water Milk clarified.
€ 12
Negroni Pepato
(Negroni style)
Martini Bitter, CiPiaCe vermouth blend, Bombay Sapphire gin
Infused with Timut pepper and rose petals.
€ 11
Japanese Mule
(Long drink, sour)
Towari buckwheat shochu, italian lemon and yuzu lemon sherbet, Fever Tree ginger beer Shochu You Ask?
A japanese spirit (same distillation process as vodka but a lighter result with buckwheat notes)
€ 11
Clear Colada
(long drink, fruity, nutty)
Coconut oil fatwashed rhum blend (Bacardi Carta Blanca, Trois Rivières Blanc Agricole, Plantation Xaymaca), coconut water,
homemade clarified pineapple juice
€ 12
Garibaldi -3.0 C°
(slushy, frozen, bitter)
Homemade apuglian citrus fruits sorbet, Martini Bitter
€ 9
Seta
(refreshing punch, exotic, fruity)
Monkey Shoulders scotch whisky, Makers Mark bourbon whiskey, amaretto Disaronno, jasmine tea water, ginger, lemon, lime oleo-saccharum Milk clarified.
€ 12
Saffaran
(Gin & Tonic, Spiced & Fruity)
Bombay Sapphire gin infused with saffron, homemade strawberry cordial, Fever Tree mediterranean tonic water
€ 9
Tunnel of love
(smoky, herbal, sour)
Vida mezcal, Nuestra Soledad mezcal,
Cocchi Rosa aperitif wine, homemade basil cordial, fresh lemon juice, verbena tincture
€ 12
Margarita 49A
(Margarita with mediterranean citrus bouquet)
Patrón tequila, fresh lemon and grapefruit juice, chinotto and bergamot liqueur, agave syrup, black lava salt
€ 12
Worldwide
(herbal, intense, balsamic)
Jinro Grapefruit, Chartreuse Verte, Apricot Brandy, Don Millan sherry vinegar
Jinro?
Grapefruit flavored korean spirit, low ABV
€ 10
Chocolate Symphony
(sour, full bodied, nutty)
Rémy Martin VSOP cognac & Trois Rivières rhum blanc agricole infused with ruby and dark chocolate, maple verjus
What is verjus now?
A flavorful juice pressed from icewine grapes harvested very early in the season
€ 12
Mango Martinez
(Manhattan style, exotic)
Tanqueray Old Tom gin, CiPiaCe vermouth blend, Luxardo maraschino liqueur, aromatic bitters, white verjus
What is verjus now?
A flavorful juice pressed from icewine grapes harvested very early in the season
€ 13
Mocktails
non alcoholic drinks
NO-Garibaldi -3.0 C°
Apulian citrus fruits sorbet, Martini Vibrante
€ 7
Spice 94
Seedlip Spice 94 (non alcoholic spirit), Fever Tree Mediterranean Tonic
€ 10
Juicy BIG
Freshly pressed carrot, apple, orange, lemon and ginger
€ 6
NO-Clear Colada
(long drink, fruity, nutty)
Coconut water, homemade clarified pineapple juice
€ 8
John Lemmon
(homemade lemonade, sour, spicy)
Homemade ginger syrup, honey, lemon juice, sparkling water
€ 5
Cristallino
(fruity, full bodied)
Rum blend (Santa Teresa 1976, Trois Rivières Blanc Agricole, Plantation Barbados), pineapple, lime, lemon, cacao shells, jamaican pepper and black tea spiced water Milk clarified.
€ 12
Negroni Pepato
(Negroni style)
Martini Bitter, CiPiaCe vermouth blend, Bombay Sapphire gin
Infused with Timut pepper and rose petals.
€ 11
Japanese Mule
(Long drink, sour)
Towari buckwheat shochu, italian lemon and yuzu lemon sherbet, Fever Tree ginger beer Shochu You Ask?
A japanese spirit (same distillation process as vodka but a lighter result with buckwheat notes)
€ 11
Clear Colada
(long drink, fruity, nutty)
Coconut oil fatwashed rhum blend (Bacardi Carta Blanca, Trois Rivières Blanc Agricole, Plantation Xaymaca), coconut water,
homemade clarified pineapple juice
€ 12
Garibaldi -3.0 C°
(slushy, frozen, bitter)
Homemade apuglian citrus fruits sorbet, Martini Bitter
€ 9
Seta
(refreshing punch, exotic, fruity)
Monkey Shoulders scotch whisky, Makers Mark bourbon whiskey, amaretto Disaronno, jasmine tea water, ginger, lemon, lime oleo-saccharum Milk clarified.
€ 12
Saffaran
(Gin & Tonic, Spiced & Fruity)
Bombay Sapphire gin infused with saffron, homemade strawberry cordial, Fever Tree mediterranean tonic water
€ 9
Tunnel of love
(smoky, herbal, sour)
Vida mezcal, Nuestra Soledad mezcal,
Cocchi Rosa aperitif wine, homemade basil cordial, fresh lemon juice, verbena tincture
€ 12
Margarita 49A
(Margarita with mediterranean citrus bouquet)
Patrón tequila, fresh lemon and grapefruit juice, chinotto and bergamot liqueur, agave syrup, black lava salt
€ 12
Worldwide
(herbal, intense, balsamic)
Jinro Grapefruit, Chartreuse Verte, Apricot Brandy, Don Millan sherry vinegar
Jinro?
Grapefruit flavored korean spirit, low ABV
€ 10
Chocolate Symphony
(sour, full bodied, nutty)
Rémy Martin VSOP cognac & Trois Rivières rhum blanc agricole infused with ruby and dark chocolate, maple verjus
What is verjus now?
A flavorful juice pressed from icewine grapes harvested very early in the season
€ 12
Mango Martinez
(Manhattan style, exotic)
Tanqueray Old Tom gin, CiPiaCe vermouth blend, Luxardo maraschino liqueur, aromatic bitters, white verjus
What is verjus now?
A flavorful juice pressed from icewine grapes harvested very early in the season
€ 13
Mocktails
non alcoholic drinks
NO-Garibaldi -3.0 C°
Apulian citrus fruits sorbet, Martini Vibrante
€ 7
Spice 94
Seedlip Spice 94 (non alcoholic spirit), Fever Tree Mediterranean Tonic
€ 10
Juicy BIG
Freshly pressed carrot, apple, orange, lemon and ginger
€ 6
NO-Clear Colada
(long drink, fruity, nutty)
Coconut water, homemade clarified pineapple juice
€ 8
John Lemmon
(homemade lemonade, sour, spicy)
Homemade ginger syrup, honey, lemon juice, sparkling water
€ 5